Grapes chutney recipe

Ingredients:

• 1 cup black grapes or green grapes
• 1/2 cup chopped coriander leaves
• 1/2 cop chopped mint leaves(puddina patta)
• 1 green chilly
• 1 tbsp rousted cumin seeds(jeera)
• 1/4 tsp salt, according to taste
• 1 pinch asafoetida (Hing)

Method:
Take a blender pot, add in all ingredients and blend for 1 minute. Now your grapes chutney is ready. Serve with all snacks. This chutney is very tasty and healthy.