Hari mirchi (green chilly) ka pakoda by Meenakshi pathak

Ingredients-

• 8-10 hari mirchi(green chilly)
• 1+1/2 cop besan(gram flour)
• 2 pinch haldi
• salt to taste
• 1/4 tsp khane ka soda(bicarbonate)
• oil for fry
• some water

Method-Sabse pahle chilly ko chaku se thoda cheer de .Ab ek bowl mei besan,salt ,soda,haldi ko mix kar ke paani se gadhha batter baana le.Ab pan garam kar ke oil daal kar garam hone ke baad chilly ko besan
ke batter mei doobo kar hot oil mei daal kar fry karen.Ab golden brown hone ke baad pan se bahar nikal len.Ready ho gaya hari mirchi ka pakoda.